2023 Chardonnay Les Classiques

The Chardonnay Les Jamelles is characterized by its outstanding freshness, its fruit and its high expressiveness and thus recalls the origin of its creator Catherine Delaunay. Its robe is crystal clear and golden. A wine with aromas of apricots and peaches, notes of hazelnuts and white flowers and a slightly buttery, creamy finish. It also has a slightly woody side with notes of candied chestnuts, caramel and nougat with a hint of lemon. A wine that proves to be richly structured and very balanced on the palate and that delights with a wonderful freshness, an exceptionally beautiful minerality and a long finish.

Recommendation: Serve well chilled at 12° C as an aperitif wine, with seafood, fish, charcuterie or white meat. Catherine Delaunay particularly likes it with roast chicken and potatoes and with a packet of cooked sea bass.

Grape variety: Chardonnay

Classification: Indication Géographique Protégée
Taste: dry
Alcohol content: 13.5% vol.
Acidity: 4.9 g/l
Residual sugar: 2.2 g/l
Allergen information: Contains sulphites.

Bottler, importer: Badet Clement, 10 Rue Lavoisier, 21700 Nuits-St-Georges, FR