2020 Rubesco Rosso di Torgiano

The wine is fermented at a controlled temperature in steel, with maceration on the skins for 15 days, maturing for 1 year in barrel and 1 year in the bottle after light filtration. The wine has a deep ruby red color with light violet reflections. The nose is delicate and of good intensity, elegant complexity with hints of pepper, cinnamon and tobacco, with a background of red and violet jam. On the palate, it has a solid structure and excellent concentration, developing with fresh acidity, firm and balanced tannins with a fruity and slightly mineral finish. Focus: Perfect everyday table wine as well as for fine dining. DOC since 1968, it is the most widespread of the Lungarotti wines worldwide. Curiosity: Rubesco is a Lungarotti trademark derived from the Latin rubescere, (to blush with joy). Label: bas-relief depicting the grape harvest, detail from the 13th century Fontana Maggiore in Perugia, the most beautiful fountain in the square.

Grape variety: Sangiovese, Colorino

Classification: Denominazione di Origine Controllata
Taste: dry
Ageing: Barrel ageing
Alcohol content: 13.5% vol.
Acidity: 5.00 g/l
Residual sugar: 0.50 g/l
Allergen information: Contains sulphites.

Bottler, importer: Lungarotti Soc. Agricola A.R.L., Viale Giorgio Lungarotti, 2, 6089 Torgiano, IT