2019 Le Pas de la Mule

This vintage has a beautiful, deep garnet red color. The aromatic spectrum focuses on dark fruits, especially plums, enriched with notes of oriental spices and precious wood (mahogany, cedar). Produced from very ripe grapes, this wine shows excellent concentration and great finesse in the texture of its tannins. The palate reveals complex notes of nutmeg, juniper, undergrowth and a hint of citrus fruit. The character of the clay and slate terroir is evident in the harmonious finish.

Recommendation: Serve this wine at 16-18 degrees Celsius with lamb, game dishes or mature cheese.

Grape variety: Grenache, Syrah, Carignan

Classification: Appellation d'Origine Protégée
Taste: dry
Alcohol content: 14.5% vol.
Acidity: 3.2 g/l
Residual sugar: 1 g/l
Allergen information: Contains sulphites.

Bottler, importer: SA Francois Lurton, Mas Janeil/Dom de Nizas, Domaine de Poumeyrade, 33870 Vayres, FR