2022 Grenache Rouge Les Classiques

The Grenache Les Jamelles has a purple-red robe with lively reflections. Its intense bouquet is reminiscent of red berries (raspberries) and unobtrusive spicy notes (cardamom). On the palate, it is expressive and extremely balanced and round with aromas of fresh small berries (raspberries, strawberries, blueberries). Light notes of fresh pepper lend the whole a wonderful freshness.

Recommendation: This Grenache should be served at 17 to 18 degrees Celsius. It is an excellent accompaniment to Mediterranean cuisine, pâté, grilled meat (lamb) and meat dishes with sauce. We also recommend it with red fruit desserts. Catherine Delaunay drinks it with stuffed zucchini flowers or vine leaves with lamb and rice. She also recommends trying it with goat's or sheep's cheese or as a dessert wine with a fruit salad with red berries, melon and vineyard peaches.

Grape variety: Grenache Noir

Classification: Indication Géographique Protégée
Taste: dry
Alcohol content: 14.5% vol.
Allergen information: Contains sulphites.

Bottler, importer: Badet Clement, 10 Rue Lavoisier, 21700 Nuits-St-Georges, FR