2020 Cumins Picolit Collio 0.5L

Vineyard: Picolit in the village of Ruttars in the municipality of Dolegna del Collio. Soil: Sandstone marl. The grapes are harvested entirely by hand in crates and left to dry for thirty days. Pressing and subsequent purification of the must by decanting. Fermentation takes place in Allier barriques at a controlled temperature of 20€C. At the end of fermentation, the product thus obtained is not decanted and therefore matures for about eight months in the same vats, while being kept at a constant temperature. At the end of this period, the final blending takes place, followed by bottling and a further six months of maturation in the bottle before distribution begins. Deep straw yellow, a delicate aroma of exceptional finesse, reminiscent of wild flowers, almonds, peaches, acacia and chestnuts. In the mouth, it is enveloping, very persistent and extremely elegant.

Grape variety: Picolit Bianco

Classification: Denominazione di Origine Controllata e Garantita
Taste: sweet
Alcohol content: 13.5% vol.
Allergen information: Contains sulphites.

Bottler, importer: Soc. Agr. Livon Società Semplice, Via Montarezza, 33, 33048 San Giovanni Al Natisone, IT