2019 Camarcanda

Bright red color. Expressive aromas of raspberries and cinnamon lead the way, with floral notes of laurel and elicriso (Helichrysum italicum) playing a supporting role. On the palate, black cherry, plum and blackberry, wild herbs and spicy undergrowth. The tannins are fine and very well integrated with the freshness and suppleness of this wine.

Recommendation: Serve this wine at 16 degrees Celsius. Decant for one hour before opening. Goes very well with braised lamb from the oven in a strong sauce with green beans and potatoes. Grilled red meat or game dishes also go very well with this wine.

Grape variety: Cabernet Sauvignon, Cabernet Franc

Classification: Denominazione di Origine Controllata
Taste: dry
Alcohol content: 14.5% vol.
Allergen information: Contains sulphites.

Bottler, importer: Ca' Marcanda Di Gaja, Angelo & C.S.A.S. Agricola, Loc. S. Tersa 272, 57020 Castagneto Carducci, IT